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Wild Anithos Dill Olive Oil
Highly aromatic and vibrant, this savory dill olive oil is a must-have Mediterranean staple. Great in cucumber or potato salads, fish, roasted veggies, in aiolis and for baking breads!
Vinegar Pairings: Sicilian Lemon White, Oregano, Traditional.
Complements: Vinaigrettes, Roasted Potatoes, Breads, Tartar Sauce, Baked Salmon, Poultry.
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